Our Start

Good mushroom supplements are surprisingly hard to find. Some brands hide behind vague labels, use weak extracts, or add such small amount that it doesn't have any effect.

We wanted to do it properly: look for the best possible sources, lab-test them carefully, and make products we feel good taking every day. Mushrooms are powerful, but only when the product is actually good.

Jurgis and Ugne, founders of Fungu Forest

Our Story

Hi, we are Jurgis and Ugnė. Our interest in mushrooms, herbs and natural medicine started long before this became a business.

We started using extracts years ago and have been amazed at the gentle, yet powerful results – we can think more clearly, rarely get sick (or it passes quickly). Inspired by this, we decided to share extracts with the world.

Customers often tell us similar stories, which is the best reminder of why we do this.

Fungu Forest mushroom supplements and natural ingredients

Third-Party Lab Tested

In China, the raw materials and extracts undergo complete microbial testing for bacteria, yeast, salmonella, mould, e-coli, coliforms, heavy metals, pesticides and more.

Once a certificate is issued by Eurofins the data is entered to the TRACES database. Then the extract powders are sent to the EU, where they are tested by LABRIS. Our products are made in ISO-Standard facilities.

Mushroom extract laboratory process

Baltic Forest Culture

Knowledge of medicinal herbs, gathering and using mushrooms is an old, deep-rooted Lithuanian tradition.

Traditional remedies are widely used – sage for cough, raspberry leaves for fever, or a hot steaming sauna with a cold plunge to keep immunity up, to name a few.

Baltic forest mushroom culture
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